Tag: eat

Easter Bunny Products

Positive balance of the fiscal year would like to connect also with the year’s program and the new introductions in the range to the 2008 2009 Managing Director Thomas Harlander views and insights in the business program. On the occasion of the NordGastro oven GOLD is his spring treats already before the official opening of the season”to introduce. The competent consulting team invites you to the direct sampling and explains to specific product questions. Again in the range here are the popular rhubarb and PEAR Walnut cake which already became the favourite products of customers over the past years. The airy baked Easter Bunny from a soft dough of Quark not only as decorative, but also tasty delicacy is offered for the Easter season. Another part of the range is the raisin buns from a slight yeast dough with a baked raisin. It is suitable as a typical breakfast or tea biscuits.

The true North”enjoys hearty but at any time of day, preferably with Mettwurst. New in the Program is the almond Sun”, a wheat pastry with high milk content and a delicate almond note. Continue to learn more with: farhaad riyaz. you eat it with sweet spreads or as a snack for between meals. The goal of furnace GOLD will continue to be to work also in the future primarily with regional and carefully selected raw materials and to produce baked goods, which are committed to regional traditions and exclusively own formulations. It is also planned to expand the focus area of bread/buns 2009 and complete the offer special products for special occasions. Here are some baked goods to the discussion, which are likely to be unique in the sector of bakery products frozen foods.

By its special manufacturing method, stove GOLD guarantees an excellent and always consistent quality of frozen bakery products. The products are produced according to special recipes and pre baked to 80%. Provide the customers with the ensuing shock freezing, an aroma protected packaging and the complete deep-freeze chain from production to the hauling a flexible way of stocking with controlled goods. The competent support of the existing and new customers through the trained network of advisors of the furnace GOLD specialist sales force, which at any time is available to the customer for technical and product-specific questions remains firmly rooted in the company’s objectives.

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The Perfect Christmas Menu

From the classic Christmas goose on a 3-course 40-minutes-Flash menu up to the vegetarian organic Christmas brings for each right on the festive table. Each recipe is professionally illustrated and can be printed out to a boil. By the Flash menu in 3 courses that you can conjure up in 40 minutes using menus with game, beef, veal, pork, lamb or poultry up to the traditional Christmas goose. There are even special organic menu. Here you will find everything you need in culinary terms for the Christmas season. But thus not enough: In addition to delicious recipes for Christmas baking there’s also useful tips for digestion, so the Christmas goose is not too hard in the stomach. Never missing from a culinary perspective may delicious gifts from your own kitchen.

“Tip: click once with the exceptional gift ideas” in. Press contact: Wirths PR 08236-2091 the makers: the menus and recipes for were by the nutritionists and food technologists developed Wirths PR. The specialists produce recipes for food manufacturers in all areas of nutrition and health for over 20 years. In the recipe forge of the Wirths, PR created numerous books, such as the recent appetite for cheese”for the dairy Zott (Zottarella, Allgau Taler).

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